My mother was always big on manners. Mind your P’s and Q’s, say please and thank you, don’t spit like a boy…. yep, she had to tell me that. She was especially strict on table manners. No slurping, no chair tipping, eat all of your food. And I remember the day we were out to lunch at the local China Platter restaurant, downing some my favorite egg drop soup, when she taught me that even though we don’t usually do it anymore, you’re supposed to scoop your soup away from you....
Looking for more creamy soup recipes? Try Loaded Baked Potato Soup, Creamy Pumpkin Soup, Roasted Cauliflower Soup, and Creamy Butternut Squash Soup. Easy in a Pinch: It seems like every year I wake up one day and realize it has turned to winter. When that day comes, I like to make a big pot of soup! This is one of those soups that you will almost always have the ingredients for in your pantry....
If you’re looking for an easy but elegant dessert to serve for a fun, festive or special occasion, give this Easy White Chocolate Mousse a try! Delightfully rich and creamy, you can prepare it to fit any occasion by piping it into martini glasses, dessert bowls or pastry cups and your guests will love it! This mousse uses just 3 ingredients, prep time is 5 minutes, and it can be made well in advance and refrigerated until ready to use....
If you are looking for different variations for pani puri water, then check out this recipe. It’s vegan, easy to make, and requires only a handful of ingredients. Summer time is Mango time… big time! This is the time when the grocery stores and markets are full of plump, juicy, and ripe mangoes. Mango is one of the most versatile fruits. You can make so many recipes from mango. Mangoes work in cake, mousse, drinks, smoothies, cookies, ice cream, bread, curry, salsa, tacos, BBQ, burgers, soups and salads, and even sushi....
This tastes just like the peaches in my favorite peach cobbler, but without any of the effort or extra ingredients. Serve this with Homemade Ice Cream for a terrific summer dessert.
Hawaiian muffins have been a family favorite for a number of years and I’m excited to finally have a gluten free version that tastes every bit as delicious as the original. These muffins disappeared in less than a day and my kids have already asked me to make them again. Check out all of the Gluten Free Dessert Recipes on this website!
Pork Sirloin Roast This is one of the best pork roasts I have ever tasted and it turns out incredibly tender and juicy every single time. After cooking sirloin pork roast this way countless times now, there is nothing that I would change about this recipe. It tastes impressive enough to serve to company and no one will guess just how easy it is to make. While it does require oven an hour of cooking time, most of that time is hands-off while it roasts in the oven....
Easter dinner gets a lot of attention. With the ham and the potatoes and the green beans and the buttery rolls and all that. But what do you eat for lunch on Easter Sunday? PB & J? No no no no…. I’ve got something much much better for you. I grew up eating those frozen corn dogs you can find at places like Sam’s Club and Costco and I won’t lie – I love em’....
The key component to Bangers and Mash is of course the bangers. And I’ve got a phenomenal homemade bangers recipe for your. Succulent, crispy, juicy and packed with flavor, these are the ultimate British bangers to go with your mash and onion gravy! Growing up in England in my teens through young adulthood, Bangers and Mash was a dish I came to love and it’s something I make a point to order in the local pubs every time we go back to the UK to visit....
Simply add hot milk to watch them burst open and spill their chocolaty goodness. Not just kids, but adults like me are pretty obsessed with them as well. This tasty treat is so much fun and appeals to the kid in all of us! These hot cocoa bombs will become your favorite way to indulge in this cold weather beverage. What are hot chocolate bombs? Hot chocolate bombs are decadent spheres of chocolate filled with cocoa mix, marshmallows, and sometimes with different flavorings....
There are several reasons it’s a great idea to can your own tomatoes. The first reason is this: BPA’s. Nearly everyone’s heard of this chemical because of the health risks associated with it. Sadly it continues to be used in so many of our food products. In the case of tomatoes, it’s used in the lining of the cans. Because tomatoes are high in acid, the BPA is more likely to leach out....
Here are my tips for Cooking Dry Beans In The Slow Cooker. It’s easier than you might think! I recommend making a giant batch and freezing the cooked beans for future meals. Whether they are served with breakfast, lunch or dinner, beans are included in a great many of our meals. I bought the canned varieties for years, because cooking my own sounded overwhelming. Little did I know just how simple cooking beans really can be....
Snickerdoodles are a beloved classic, known for their soft, chewy texture and the irresistible combination of cinnamon and sugar that coats each bite. Thanks to a touch of cream of tartar, these cookies have a delightful tang, which sets them apart from your average sugar cookie. But why stick to just cookies when you can elevate this favorite into Snickerdoodle Bars? Turning snickerdoodles into bars gives you all the delicious flavor you love in a more substantial, shareable form....
We frequently have eggs for breakfast, and this masala omelette is on regular rotation at our place, right along with half fried eggs, and full fried eggs. Me and my hubby love the fully loaded version of this omelette with vegetables, herbs & cheese, while my son prefers the basic version flavored with just the spice powders & cheese, and no vegetables. Though we sneak in a few veggies in his omelette every now and then....
Instant Pot Cheesecake In Jar – Eggless, Easy, Best, Delicious, Perfect, Unbelievably Creamy Portable and Perfect for any Occasion or Party. Valentine’s Day is around the corner, just 2 days left. Still wondering what decadent Dessert you are going to make for Valentine’s Day? Well, wonder no more because I have got you covered. Today I am going to share easy Instant Pot Dessert recipe – Instant Pot Cheesecake in Jar....
Looking for more Instant Pot recipes? Look no further than three of my favorites: Instant Pot Pot Roast and Potatoes, Instant Pot Parmesan Chicken and Rice with Mushrooms, and Instant Pot Honey Teriyaki Chicken with Mushrooms. But this one, this miraculous kitchen gadget seems it’s here to stay! I mean, who doesn’t love food cooked as quickly as it is in an Instant Pot? Plus, you can go from frozen to plated in less than an hour....
You need 3 ingredients and a few minutes to make this Instant pot Peach Jam Recipe. It is sweetened with brown sugar and is an easy peasy pressure cooker recipe which is ready in less than 25 minutes!! Summer is about to end and before Peaches completely disappear thought let’s make Peach Jam recipe. We love Peach in anything and everything. Peach cobbler, Peach Crisp, Peach Pancake, Peach Salsa, Peach Chutney and of course this Peach Jam....
This is a wonderfully unique pumpkin dessert that’s perfect for any of your upcoming fall and winter gatherings. Pumpkin Coffee Cake For any coffee-cake lover who is also a fan of pumpkin pie, there could not possibly be a more perfect dessert. The filling in this coffee cake tastes just like pumpkin pie. I love the taste and texture of coffeecake. Light and moist insides with a sweet crumb topping is my idea of a perfect treat on any autumn afternoon....
Kleftiko is a traditional Greek dish that consists of slow-cooked lamb, often marinated with garlic, herbs, and lemon, and roasted alongside vegetables. The name “Kleftiko” comes from the Greek word “kleftis,” meaning thief. The dish is named after the “klefts,” Greek guerrilla fighters who lived in the mountains during the Ottoman occupation. They would steal lamb or goat and cook it secretly in sealed pits in the ground to avoid being detected by the smoke....
