Who doesn’t love a good pilaf or pilau, right? Aromatic basmati rice cooked in chicken stock until tender yet light and fluffy. You can also add vegetables or meat to it. Pilaf or pilau is not the same as Biryani because Biryani is not cooked in a broth. Check my Chicken Biryani recipe, and you will see that it’s different. My kids love rice, so this is very popular in our home....
It’s Taco Thursday! As of… now. You guys, I have tacos at least once every single week. I’m really not kidding though when I say at least once. I’ve had them three times this week and It’s only Thursday. Do you realize that means I’ve had some variety of taco every day of the week so far?? I’m not obsessed. It’s just really really really like them and sometimes I shed a tear or two if a taco doesn’t meet my expectations or (heaven forbid) a taco I was planning on and sooo looking forward to doesn’t happen at all....
Tender and crisp, warm spinach leaves tossed in hot olive oil and fresh lemon juice. The flavors are absolutely perfect together. I’ve been making this recipe for years and it is my favorite way to eat cooked spinach. I was surprised the other day when I noticed that I hadn’t posted it yet. So, I snapped a quick picture of my plate the other night at dinner. I served this with some leftover chicken and it was a quick and easy dinner on a busy night....
Have you seen the recent buzz about these cookies? The other day, I was at Meatland, a local shop where I usually buy all my baking supplies. The manager, Lisa, is a very sweet lady, and we often exchange notes on what’s trending or share good recipes. She was so fascinated with these cookies and told me that they were a huge buzz. I was surprised because I didn’t know....
I love making jams and jellies. All kinds of jams, whatever is in season. But there is one fruit that’s most popular in our home, and that’s strawberries. I make a big batch of strawberry jam, jelly as well as strawberry filling. I usually freeze them instead of canning them. And, when this batch gets oven I even make a quick microwave jam. Why make this jam? No-fail method – This recipe is simple and easy....
Woahhhhhh summer, just slowwww down. When the weather starts to get warm, we open all of the windows in the house and let a little breeze come through. It usually keeps things cooled down enough and we don’t notice the heat so much. Yesterday we did the same thing, expecting to enjoy the temperature in the house and avoid turning on the AC if possible but it was toasty by the late afternoon....
For more easy side dishes, check out my popular posts for Fried Rice, Italian Orzo Salad, and Creamy Sweet Macaroni Salad. I totally thought I’d made this for the blog before. I searched and searched and couldn’t find it! Which is so weird since I know I’ve made it before. (Lots of times, in fact.) So, I for sure wanted to set that straight as soon as possible. Why? Because this is an easy Mexican rice recipe that, frankly, you need in your life....
This is a copycat recipe for Costco’s Sweet Kale Salad and I’m telling you now that you’re going to love it. Sweet Kale Salad The crunchy greens, sweet-tart cranberries, and crunchy-salty pumpkin seeds are tossed in a creamy poppyseed dressing to make this salad. All of the flavors work together to make this salad worthy of our Thanksgiving table, and likely at least a dozen more tables as well before the end of the year....
The ingredients used in this recipe are wholesome, healthy, hearty, and filling. This flatbread recipe is an excellent balance of all the essential nutrients in one meal. About Thalipeeth Thalipeeth is a traditional Maharashtrian flatbread named for how the dough is pressed using the palm to shape it. Thalipeeth is flattened into discs with palms because the dough does not contain enough gluten, making it hard to roll or stretch into shape....
Here we are with Part 3 of this project of transforming the tiny guesthouse on our historic 1912 property. I can relate to the unrelenting whining that comes from the back seat of many a family car: “Are we there yet???” It’s been feeling like we’re NEVER going to get there! It wasn’t until we got to the point of finally putting in some drywall that things have started feeling more hopeful....
Delight in the warm, spiced flavors of our Soft Ginger Cookies. These delectable treats capture the essence of the holiday season with their perfect blend of ginger, cinnamon, and molasses. Each cookie boasts a soft, chewy texture that melts in your mouth, offering a comforting and nostalgic experience with every bite. Ideal for festive gatherings, cozy evenings, or as a delightful snack any time of the year, our Soft Ginger Cookies are a hit with both kids and adults....
Linzer cookies, also known as Linzer torte cookies, are a classic Austrian treat with a rich history and a delectable taste. These delightful cookies consist of a buttery and crumbly dough made with almonds, lemon zest, and cinnamon sandwiched together with a layer of fruity jam. But what sets Linzer cookies apart from other sweet treats is their unique lattice-like design, showcasing the jam peeking through. The origins of Linzer cookies can be traced back to the Linzer Torte, a traditional Austrian dessert that dates back to the 17th century....
Tom Kha Gai is a highly popular Thai soup known for its intense and aromatic flavors and its rich and creamy coconut-infused broth. Tom Kha Gai translates as “boiled galangal chicken.” Galangal looks similar to ginger and is related to it, but has a more peppery and pungent flavor. Use galangal for this recipe if you can find it (available at most well-stocked Asian markets) or substitute with ginger. This is a quick and easy soup to make, but there is nothing simple about the deliciously complex flavors....
If you’ve ever found yourself craving a warm and comforting bowl of tomato soup but have no clue how to make it, you’re not alone. The world of cooking can be intimidating, especially when it comes to classic recipes like tomato soup. The simple truth is that soups are very simple and easy to make! Why is this the best recipe? One key factor is the selection of the perfect tomatoes....
Summer is here and the best thing about summer is, of course, the fun BBQ such as skewers and kebabs with some wonderful salad and rice or pita. Step-by-step: Grilled chicken skewers Prep chicken – Clean, wash, and cut the chicken into bite-size pieces. Pat dry on a paper towel to remove excess moisture.Pro tip – Cut the chicken into about 1-inch chunks as too large will keep the chicken raw in the middle....
This ice cream is fantastic on its own, but with fresh strawberries and homemade chocolate syrup it was even better. Do I even need to add that everyone loved it?
I love finding a great new cocktail to share with friends and the Whiskey Smash is exactly that. I tried this drink for the first time about a month ago when some of my girlfriends were in town for our Food Blogger Sleepover weekend. It was an absolute food and laughter fest. (Rebecca, Meseidy, Joan, Lynne, and Christi, I miss you all so much!) The whole weekend was reminiscent of the best high school sleepover, plus amazing food (including learning to make mozzarella cheese!...
Oh, how I love a warm grilled cheese sandwich. Paired with a cup of Tomato Soup, this is the perfect lunch for a chilly day. There’s nothing else like the crunch of toasted sourdough drenched in tomato soup. The hot, melting sandwiches also pair well with Pizza Soup, Dill Pickle Soup, or Italian White Bean, Cabbage, and Sausage Soup. In the summer, I often serve grilled cheese with some raw vegetables and ranch dip or a light salad....
This recipe comes together in less than 10 minutes, it’s full of chocolate and peanut flavors, silky smooth, great for the holidays and everyone devours it! Basically, this is the best homemade fudge recipe. Look at those swirly fudge bars! I could just stare at this fudge all day. Tiger Butter Fudge Tiger Butter is really just a fancy name for peanut butter and chocolate swirled together because of the marbling sort of looks like the stripes on a tiger....
The master bedroom makeover saga continues. We spent the better part of our Saturday purchasing, transporting, and assembling the new dressers yesterday. After 10 stores (and plenty of web surfing) Ikea came through for us. Again. We should get more Swedish stores. They have an organizing solution for everything at steal-of-a-deal prices with magical powers to turn sloppy clothes-under-the-bed people like me in to neat-freaks. Plus they serve giant cinnamon rolls....
