This very simple meal was a spur of the moment dinner that turned out even better than I’d hoped. It has become a family favorite for using leftover chicken ever since. We have several go-to barbecue sauces that we eat regularly. (I just can’t play favorites between them!) Classic Sweet and Spicy Barbecue Sauce was my choice for this recipe because I already had a jar of it in the refrigerator.
However, if you’d like a little more heat than sweet, try this Spicy Barbecue Sauce. Looking for a little more southern tang in your sauce? Try the Tangy Memphis Barbecue Sauce. Want something a little off the beaten path? Sriracha Bourbon Barbecue Sauce is a spicy, rich, slightly smoky sauce that is sure to impress. Or, if it’s more your style, just pick up a bottle of your favorite. Absolutely any barbecue sauce that you love will work with this recipe. Want to make your own sweet potato fries? Try this recipe for guaranteed crispy baked sweet potato fries. Alternatively, you can make your own crispy baked matchstick fries, or how about these crispy veggie fries? Kitchen Tip: I use this pan to make this recipe.
BBQ Chicken and Cheese Fries
{originally published 7/21/15 – photos and recipe notes updated 8/7/20}
