You’ll love more meatless meals like this Baked Cauliflower Mac and Cheese, Gnocchi in Tomato Cream Sauce, and Chickpea Curry!
Expert Tips
Avoid mushy veggie burgers! The best way to avoid mushy veggie burger is to dry out the beans so that there isn’t too much moisture them. I found that the best way to do so was baking them on a baking sheet until they are slightly split and dry! Prefer them vegan? If you need a fully plant-based burger, replace the eggs with 1/3 cup mashed sweet potato and replace the Worcestershire sauce with A1 steak sauce (which is surprisingly vegan!). No food processor? No problem! You can also smash the mixture with a fork or a potato masher. They might be chunkier, but they will still be delicious! Serve these best black bean burgers with simple guacamole, salsa and tortilla chips or sweet potato fries!
More Burger Recipes to Try
Garlic Pesto Turkey Burgers Chipotle BBQ Burger Greek Burger with Tzatziki Sauce Tex Mex Turkey Burgers Mushroom Swiss Burgers
Wholesome & Good for You: Don’t get me wrong, I love a good classic burger as much as the next person. But sometimes I want something that is healthy and yummy! And this best black bean burger recipe does not disappoint. These veggies burgers are low in fat, high in protein and fiber, and bursting with flavor!
