Calling all chocolate lovers to try these delicious chocolate recipes next! Super Chewy Gooey Brownies, Grasshopper Sugar Cookies, and Fudge Ripple Chocolate Ice Cream (no churn).
Expert Tips
If 12 cookies isn’t enough, feel free to double this recipe to make 24 cookies! You can cook them in batches and keep the unused cookie dough in the fridge until it is time to bake. Chocolate lover? You can make double chocolate crinkle cookies by adding in about 1/2 cup of chocolate chips to the mix! To freeze the cookie dough for later, roll it into balls and chill them in the refrigerator. Once the cookie dough balls are cold, place them in a freezer safe bag and freeze for up to 3 months. When you are ready to bake them, take them out of the freezer to thaw for 30 minutes, dip them in powdered sugar and bake!
More Christmas Cookie Recipes to Try
Peppermint Meltaway Cookies Gingerbread Sugar Cookies Peppermint Kiss Thumbprint Cookies Cinnamon Roll Sugar Cookies Double Chocolate Chip Cookies
Fudgy Perfection: Crinkle cookies are definitely one of my favorite kinds of cookies for the ooey, gooey texture in the middle and crispy outer layer. My chocolate crinkle cookie recipe is perfectly fudgy thanks to the cocoa powder. I only bake these for 12 minutes, so they are a softer coming out of the oven! But this ensure that amazing fudgy center!
