Everybody describes making bread differently. Bread to some is a lot of work, while for others it’s fun, passion, therapy, etc. I started baking bread many moons ago and the beginning wasn’t easy. Mostly, because back then, nobody shared recipes as easily as they do today. So, a lot of what I learned comes from trial and error. Some of my recipes have gone through a few iterations before I found the one that works every single time. For me, these are not failures, but rather lessons I have learned to get to where I am today. Nowadays, bread baking for me is fun, therapeutic and I do it with a passion. The truth is, it is very easy to make bread at home. You don’t have to be a bread baker or even be passionate about baking. On this blog, I have recipes that many novices have tried with great success. Have you ever dreamt of baking fresh artisan bread but felt too overwhelmed to start? Have you watched the sourdough trend with a bit of envy? Now is your chance to join the bread-baking revolution and stop dreaming about delicious loaves of bread and start baking them! This special masterclass in bread making for beginners will give you the tools and techniques you need to master the art of baking your own delicious bread. You will learn the fundamentals of bread baking, from selecting the right ingredients to understanding the combination of time and temperature that will produce the perfect loaf. Plus, you will learn how to create various flavor combinations for various delicious and mouth-watering bread. So, if you are ready to take the plunge into the world of bread baking, sign up for our masterclass and get ready to bake! Whether you want to learn how to make bread because you love baking, or want to make delicious bread for your family. This masterclass is the right place for you to start. It is an interactive class, so join the Facebook group, share your pictures, and get feedback from me when you join this masterclass. PLEASE NOTE – Most recipes in this masterclass are made with eggs or non-vegetarian products. If you can’t eat eggs please do not register for this masterclass. Currently, I do not have eggless substitutes for these recipes. I truly apologize.
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Did you LIKE this recipe? Save it for later. You can find my recipes on Pinterest. Follow me on Facebook, Twitter, and Instagram.Subscribe, and I’ll send you new recipes right to your inbox. Remember, while these tools can enhance your bread-making experience, you can start with the basics and gradually acquire additional tools as you gain more experience and confidence in baking bread. Additional tools that can be handy but are not essential include a bread knife or sharp knife for scoring the bread, a spray bottle for creating steam in the oven, and a pizza stone or baking stone for even heat distribution. Join this Masterclass – 12 days – interactive course – FREE includes learning and assignment. After the success of my first masterclass – Secrets to baking incredible cakes, I decided to do a few more masterclass series. Thank you for sharing - Save for later
