I am so excited to share these No Bake Chocolate Peanut Butter Crunch Bars with you today and I’m more than a little excited to be sharing a super quick 30-second video too! I’ve made countless versions of no-bake bars over the years, but it always comes back to chocolate, peanut butter, and crunchy cereal. These bars remind me of Nestle Crunch and Hershey’s Krackel candy bars, but oh so much tastier!
Reason number one why they’re better? probably because I can make them with the darkest chocolate I have in the house. I also love that my version has more crunch too. I like to make these No-Bake Chocolate Peanut Butter Crunch Bars with dark chocolate, but semi-sweet chocolate works great too. If you’re a fan of milk chocolate, make these with your favorite milk chocolate chips.
Chocolate Peanut Butter Crunch Bars
I usually cut these bars into tiny bite-size candies, about 1-inch square. The bars are easier to eat that way and I’m not tempted to eat a whole “candy bar” when I want a sweet treat. I live in a warm climate, so I can tell you that these bars will keep nicely in the refrigerator for at least a week. (Truthfully, they’ve never lasted that long in my house.) However, if you live in a cooler area, this should be fine at room temperature. For more no-bake candies and fudge recipes, check out the very popular Sea Salt Pecan Toffee, Creamy Peanut Butter Fudge, and Fruit and Nut Chocolate Bark. This Reese’s Peanut Butter Fudge and this Copycat See’s Fudge are both on my can’t-wait-to-try-it list this year as well. Love this recipe? PIN IT to your DESSERT BOARD to save it! Follow BAREFEET IN THE KITCHEN on Pinterest for more great recipes! Kitchen Tip: I use these bowls and this spatula to make this recipe.
