No fork or plate required this is the ultimate handheld dessert for every cinnamon toast loving person. Cinnamon Toast Bars are covered in a crunchy, caramelized cinnamon sugar topping that is like nothing else you’ve ever tasted. I’ve made these bars 6 times in the past month. They are crazy good, completely dangerous, and absurdly easy to make.
You don’t have to take my word for it either. Rebecca at Foodie with Family made these bars in both the traditional and vegan versions and her family and friends loved them. Her post eventually led to a community thread over at King Arthur Flour. The comments made me laugh as they proclaimed their love for the Cinnamon Toast Bars.In the fall and around the holidays there is an excuse to make a dessert almost every time I turn around. We have birthdays every month from September through December, parties and get-togethers happen almost every weekend. If you’re anything like me and want to have some simple and fantastic desserts at your fingertips, check these recipes out for more inspiration: Cranberry Christmas Cake, Hershey’s Perfect One Bowl Chocolate Cake, Creamy Peanut Butter Fudge, 15 Naturally Gluten Free Desserts {NO special ingredients required!} Check out all of the Gluten Free Dessert Recipes on this website! {originally published 12/3/14 – recipe notes and photos updated 6/17/22}
