Diwali is one of the most popular and biggest festivals celebrated in India. Preparation usually starts 10-15 days before the festival, including cleaning, decorating, shopping for new clothes, etc. Preparing Diwali snacks is also a significant part of the festival’s celebrations, regardless of the region in India. Each state in the Indian subcontinent has its popular snacks that are lovingly prepared during Diwali. People offer a variety of snacks to friends and family who visit to exchange Diwali and New Year greetings. This compilation of Diwali snacks and faral recipes encompasses dishes from all over India, featuring savory and sweet snacks. Some of these recipes are vegetarian, while others are vegan. Vegetarian recipes can easily be adapted to vegan by substituting ghee, milk, yogurt, and butter with vegan substitutes. Many of these Diwali recipes involve deep-frying, so they can be stored in an airtight container or jar at room temperature for an extended period. With Diwali just a few weeks away, you can start your preparations with these snack recipes. These recipes will help you in finalizing your Diwali menu.
Dry Diwali Snacks and sweets recipe list –
Warm Regards, Dhwani You can also FOLLOW me on FACEBOOK, INSTAGRAM, and PINTEREST for more fabulous recipes and updates. Subscribe to our YouTube Channel for tasty and easy video recipes.
