Taste buds calling for more? Try my Strawberry Lemon Cheesecake Bars, No Bake Cheesecake, and Salted Caramel Pretzel Mini Cheesecakes. This dessert. This creamy, frozen, strawberry-loaded cheesecake-y dessert is….wow. just… WOW. The end. Okay but really, the crust…. the crust alone I could eat for days on end! It’s buttery and sweet and salty and everything you could ever want from a thick graham cracker crust. But obviously that’s just half of the party here. The rest is made up of a creamy, mile-high layer of frozen cheesecake made with fresh strawberries. Gahhhh so much strawberry goodness. Top it all with some whipped cream and hot fudge sauce for the ultimate refreshing summer treat!! I took this dessert to a family gathering a couple of Sundays ago and every last bit was eaten up. My mother even ate a whole (rather big) slice and she never sits still long enough to taste anyone’s desserts so you know it’s gotta be good! Recipe adapted from Serena Bakes.
