More holiday treats await! Eggnog Snickerdoodle Whoopie Pies, Maple Glazed Sugar Cookies, and Santa’s Cookies. Ad – This is a sponsored conversation written by me on behalf of Crisco®. The opinions and text are all mine. My mom is the ultimate holiday decorator. Growing up, I remember our house turning into a winter wonderland at Christmas time and the only thing that has changed has been the transition from felt and cotton decorations, to sparkly glass and hammered metal. She’s got style and she’s rubbing off on me. Mostly because she has made it her personal mission to decorate my house for me for the holidays. I think it could be because she is literally running out of 1) space to store decorations and 2) places to decorate! Every room is covered floor to ceiling. It is elaborate. Two years ago when my twins were born my mother gave us a cookie plate and milk glass set, hand painted in red and white with a cute little letter to Santa. I just pulled it out a couple of days ago and the kids are obsessed with “The Santa Plate” and the “Santa Grink” – which, loosely translated, means Santa drink/cup. This year on Christmas Eve we are whipping up a batch of Santa’s favorite cookie – Gingerbread Sugar Cookies with cream cheese glaze and the cutest red and green sprinkles! Crisco Shortening makes these cookies light and airy with melt-in-your-mouth flavor, and there is no cooling time for the cookie dough. From bowl to cutting board to oven in just a few minutes! I can’t wait to watch those chubby little toddler fingers carefully place these delicious gingerbread sugar cookies on our Santa Plate! Ad – This is a sponsored conversation written by me on behalf of Crisco®. The opinions and text are all mine
