As easy as these are to make these from scratch, why buy frozen? Plus these are packed full of herby flavor and beat any French fries out there. Bake them until they’re crispy brown and enjoy them plain or with your favorite dipping sauce. They’re the perfect side dish to just about anything and these herby roasted potato wedges will have you clamoring for seconds. For a serving suggestion, try these potato wedges with some succulent Peach-crusted Pork Chops!
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