For more delicious, quick, filling Instant Pot meals, try these recipes this week: Instant Pot Chicken and Gravy, Instant Pot Honey Teriyaki Chicken, and Instant Pot Shredded Chicken Tacos. Well, I just had the most fun-filled wedding weekend with my whole family celebrating one of our own and I’m still on cloud nine thinking about how much love and family togetherness was celebrated over the course of a couple of days. The kiddos couldn’t have been cuter and thoroughly enjoyed their cousin time together with the other little ones running around the dance floor. You know how it is when you come off a fun-filled family weekend like that, whether you just celebrated a wedding or a milestone birthday or a reunion, it’s a total blast from dawn to dusk and then when everyone goes home you’re kind of left feeling happy but also a little sad. It’s definitely bittersweet. In these times (which are more and more frequent as my family, as you know, is a pretty large one), I channel my happiness and even the little bit of sadness into some home cooking. I mean, next to my family, nothing brings a smile to my face quicker than food! This time around I decided some Instant Pot sandwiches were in order. And not just any sandwich, but a nice, warm, cheesy, tender, beefy sandwich creation: Instant Pot French Dip Sandwiches.
WHY IS A FRENCH DIP CALLED A FRENCH DIP?
Much like the Buffalo chicken wing, (for a great one try my Crispy Korean BBQ Oven Baked Chicken Wings,) a couple of different restaurateurs claim to have created the French Dip Sandwich recipe. Except instead of being from Buffalo, these restaurant owners were both in L.A. at the time of its supposed creation. The story goes that either Philippe’s The Original or Cole’s Pacific Electric Buffet restaurants were the first to serve the French Dip. Either it was created by Philippe accidentally dropping a roast beef sandwich into a pan of juices and serving it like that anyway or by a chef at Cole’s who designed the sandwich to be purposefully soft to aid a patron who had just had dental work and wanted to be able to eat it. Why is it called specifically “French”? There’s no clear answer on that either, except if it was created by Philippe, then he had French heritage, or because it was served on a French roll. Who knows! I’m just glad it exists!
WHAT IS AU JUS?
As you can probably guess, “Au Jus” is a French term that means “with juice” or “containing juice.” Typically, you’ll find Au Jus accompanying a meat dish because the sauce is made from the meat drippings created by the meat cooking. In French cooking, Au Jus is used to enhance the flavor of the dish, while in American cooking, it’s used more as a dip or side sauce.
WHAT IS THE DIFFERENCE BETWEEN A FRENCH DIP SANDWICH AND AN ITALIAN BEEF SANDWICH?
As if the origins of the French Dip Sandwich weren’t confusing enough, now we also have the Italian beef sandwich to contend with. Are they the same thing? I mean, France and Italy are pretty close together on a map, maybe someone just took one recipe and swapped out the nationality? Could be, but there are slight differences between the two sandwiches. A French Dip, as the name suggests, is a beef sandwich with melted provolone that is dipped into an Au Jus sauce. An Italian beef is a sandwich that is made using roast beef that is cooked, sliced, and then poached in its own gravy for a second cooking. It’s also topped with cooked bell peppers or Giardiniera. The Italian beef sandwich was created in Chicago by Italian-American immigrants.
WHAT SIDES GO WITH INSTANT POT FRENCH DIP SANDWICHES?
This Instant Pot French Dip recipe can cure what ails you sure, but you know what’s even better than eating this sandwich by itself? Eating it alongside other awesome sides, like:
While we’re debating the merits of French vs. Italian sandwiches, why not add in this yummy Italian Orzo Salad to your dinner spread? A Creamy Italian Spaghetti Pasta Salad also does the trick if you’re not feeling orzo or only have spaghetti on hand. Or, you could keep with a French-only theme and serve up these French Onion Potatoes on the side or start the meal off with some Slow Cooker French Onion Soup. Roasted Sweet Potatoes aren’t French (or Italian) but they sure do hit the spot served alongside French Dip sliders. Want to eat more veggies? Try these Sauteed Brussels Sprouts, Roasted Butternut Squash, or Roasted Cauliflower Soup on the side.
What people are saying about these Instant Pot French Dip Sandwiches
“I LOVED this recipe! I made it tonight and it was fantastic. My family loved it and I was so simple to make. I actually used chicken broth because I forgot to get beef at the store and it was still delicious!” – Jessica
