Hey hey it’s the WEEKEND! Time for a mouthwatering burger recipe don’t ya think? Yes I think so. It’s the acceptable thing to do. How about one with super melty sharp cheddar cheese? And grilled pineapple?? YESSSSSSSSS. There’s something about this sharp cheddar + teriyaki + pineapple combo that is just ridiculously tasty. I am a huge fan of pineapple and teriyaki sauce (for more great recipes try my Grilled Pineapple Teriyaki Chicken Wraps, Grilled Pineapple Chicken Foil Packets, and Big Kahuna Teriyaki Sandwiches…) but when you bring in a bit (or a lot) of melty ooey gooey sharp cheddar, it takes the whole thing to a new level of YUM. I’m tellin’ ya, Red Robin knew what they were doing when they put this burger together. If you’ve tried the Bonzai Burger at Red Robin – now you can make it at home!! (HAPPY DANCE!) If you haven’t tried it, don’t worry – no need to go to the restaurant because once again, I’m bring it to you. Did I mention that the teriyaki sauce is both IN and ON the burger?? It’s AMAZING. Also, I’m obviously overdosing on all-caps today. Burger recipe adapted from A Mom’s Take, teriyaki sauce adapted from Add a Pinch.
