It reminds me of Natural Ice cream Parlor, famous Indian Ice cream parlor chain. This tastes exactly like Naturals Tender Coconut Ice cream. You will need very few ingredients to make this ice cream. The best thing about this ice cream is you don’t need any ice cream maker or no cooking is required. The only thing you have to do is, mix all the ingredients in a big mixing bowl and freeze it, That’s it!!!!!

 

How to make Tender Coconut Icecream?

Direction

  1. Take Tender coconut malai and coconut water into a blender. Blend them well. Keep it aside.

  2. Take a big mixing bowl. Add heavy whipping cream. Whip it using a hand mixer or whisk until stiff peaks. To the whipped cream, Add Prepared mixture of coconut malai and water, Coconut milk, condensed milk and ½ cup finely chopped coconut. Mix them well. Don’t over mix it.

  3. Transfer the ice cream into a bowl, cover it and freeze the ice cream for at least 6 hours.

  4. When it is frozen, Scoop it out and enjoy this yummy and creamy Tender Coconut Ice cream in hot summer days to beat the heat.

Some more Ice-cream Recipes –

Pista ice-cream Gulkand Ice-cream Cheesecake Ice-cream

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